A spicy, ambery fragrance that pairs black pepper with pineapple in the opening, turns to coffee and iris at the heart, and dries down to vanilla and labdanum.
Aquatic and fresh, this fragrance is marked by salt and sea notes with citrusy lemon beside them, followed by iris and a base in which ambergris meets oakmoss.
Saffron opens this composition on its own, balsam fir and jasmine form its heart, and the base brings ambergris, moss and cedarwood together in the layer beneath them.
A floral, oriental fragrance centered on Turkish rose and Bulgarian rose, introduced by spicy pink pepper and resting on a sweet, woody base of oud, amber and vanilla.
A fruity fragrance that opens with peach and raspberry, has lily of the valley in the heart, and settles into a base that includes sandalwood, vanilla and musk.
Sweet and creamy from the start, this fragrance places caramel and milk over a floral middle of white flowers and honey, then finishes on vanilla and praline.
Citrusy, spicy and woody at once, this fragrance sets lemon, bergamot and juniper berries against the cardamom and frankincense that follow, and has cedarwood in the base.
An oriental fragrance built on oud blended with amber and vanilla, which opens with grapefruit and plum and passes through a floral heart led by heliotrope.
A fragrance that opens with grapefruit, pink pepper and cardamom, moves through a heart of artemisia and tuberose, and settles into a base in which labdanum and leather come together at the end.
A fragrance that opens with aldehydes, lily and pomegranate, moves through a heart of tuberose and gardenia, and settles into a base in which vanilla and sandalwood come together at the end.
A floral, fruity fragrance that opens with champagne and strawberry, moves to gardenia and jasmine at the heart, and rests on a base of amber and sandalwood.
A warm, floral fragrance in which cinnamon sets the opening, jasmine and tuberose bloom at the heart over incense, and tonka bean and vanilla close the base.
Fruity and floral, this fragrance has peony as its main flower, set between a sweet opening of pitaya and candied cherry and a base that grows warmer with vanilla and tonka bean.
A fragrance that opens with rose, moves through a heart of blackcurrant, raspberry and saffron, and settles into a base in which oud, musk and sandalwood come together at the end.
A sweet, spicy gourmand for women and men, where cinnamon and nutmeg lead into dates and praline, then a base of vanilla and tonka bean deepened by myrrh, benzoin and woods.
An aromatic, fresh fragrance that joins rosemary and bergamot to a marine heart of sea notes and violet, and closes warm and earthy on amber and patchouli.
