A gourmand fragrance that opens with caramel, moves through a heart of milk and chocolate with a floral touch, and settles into a base of vanilla and musk.
Similar scent profiles are selected by NoseGuide and ordered by the notes they share, where note information is available. Scent perception is subjective.
Sweet and creamy from the start, this fragrance places caramel and milk over a floral middle of white flowers and honey, then finishes on vanilla and praline.
Caramel, liquorice and butter form the opening, jasmine and honey sit in the heart, and vanilla gives the base its shape as the composition reaches its end.
A warm gourmand fragrance that sets vanilla bean beside jasmine in the opening, turns to caramel and amber in the heart, and ends on a base of tonka bean and musk.
A sweet fragrance that opens with caramel, moves through a heart of honey, and settles into a base in which vanilla and white musk come together and stay close to the skin at the end.
A fragrance that opens with bitter almond, moves through a heart of floral notes and vanilla, and settles into a base in which vanilla absolute, sandalwood and tonka bean come together at the end.
NoseGuide is independent. Fragrances shown together are separate products by different houses; none is presented as a copy or replica of another. Brand names are used for identification only.
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A fragrance that opens with white musk and cypriol oil, moves through a heart of vanilla and saffron, and settles into a base of tonka bean and guaiac wood.
Lemon and artemisia open the composition, cedarwood and geranium follow in the heart, and sandalwood rounds off the base together with amber in the final stage.
A smoky resinous fragrance that opens with frankincense and leather, moves through a heart of myrrh and patchouli, and settles into a base in which cedarwood and davana come together.
A citrus floral fragrance that opens fresh with bergamot, mandarin orange and lemon, reaches a heart of neroli and African orange flower, and rests on amber.